I'm obsessed with vintage bread boards and bowls for charcuterie and chopped salads. Thanks to @bakedbymelissa, this tool, which I coined the ‘choperator’ makes it easy.
Every weekend, we end up with double digits for dinners and out they all come. So, needless to say they get a lot of use. Enter Furniture Clinic's Wood Cutting Board Oil - it's my secret sauce for keeping all wood glowing. Use on boards, bowls, wooden utensils, even knife handles. Miracle in a bottle, I just wish I could use it on my face.
